Making Heart Shaped Cupcakes Couldn’t Be Simpler..
Want to make heart-shaped cupcakes, but only have a regular cupcake tin? Here’s how; and it couldn’t be easier…
- Simply line a tin with paper cupcake liners, then pop a marble in between the tin and liner.
- Fill the liners to a little over 1/2 full (overfilling will cover the heart shape effect).
- Bake & allow to cool in tin for 10 minutes
- Remove marbles, remove cupcakes from pan, allow to cool completely and frost.
The perfect answer to fun heart-shaped cupcakes for Valentine’s Day!
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